Cheeseburger Soup Recipe

Highlighted under: Comfort Food

Savor the comforting essence of a classic cheeseburger in a warm, hearty soup! This easy-to-make Cheeseburger Soup combines ground beef, cheddar cheese, and fresh vegetables for a creamy delight that the whole family will love. Perfect for chilly nights, this dish is rich in flavors and textures that will warm your soul and satisfy your cravings.

Violet Hart

Created by

Violet Hart

Last updated on 2025-12-01T12:01:01.057Z

Cheeseburger Soup is the ultimate comfort food for those chilly evenings. Imagine the taste of a classic cheeseburger wrapped in a creamy soup that warms you to your core!

The Flavor Profile of Cheeseburger Soup

Cheeseburger soup brings together the beloved flavors of a traditional cheeseburger in a comforting, slurpable form. The savory ground beef serves as the star ingredient, providing a rich and hearty base. As it simmers, the beef infuses the broth with delicious umami notes, ensuring every spoonful is packed with flavor. Fresh vegetables like carrots and celery not only add nutritional value but also contribute to the overall taste and texture, creating a delightful balance that is both satisfying and irresistible.

What truly elevates this dish is the blend of creamy cheddar cheese and heavy cream. As the cheese melts into the warm broth, it creates a velvety texture, ensuring each bite is a luxurious indulgence. This combination of cheesy goodness and savory elements offers a unique tasting experience that captures the essence of a cheeseburger while providing the warmth needed for chilly evenings.

Customize Your Soup

One of the beauties of cheeseburger soup is its versatility. You can easily tailor the recipe to fit your personal preferences or dietary needs. Consider adding other vegetables such as bell peppers, corn, or even spinach to boost the soup’s nutritional content and enhance its visual appeal. If you enjoy spice, a dash of hot sauce or some diced jalapeños can add a fiery kick, taking your soup to the next level.

For those looking for a low-carb alternative, you can substitute the potatoes with cauliflower or zucchini. These alternatives not only maintain the soup's texture but also help reduce the overall carbohydrate content. Additionally, experimenting with different cheeses can yield delightful variations; try using pepper jack for a spicy twist or gouda for a smoky flavor. Feel free to mix and match ingredients to create your perfect bowl of cheeseburger soup.

Serving Suggestions

When it comes to serving cheeseburger soup, presentation matters! Consider garnishing each bowl with freshly chopped parsley or chives to add a burst of color and freshness. A dollop of sour cream can also enhance the creaminess, while croutons or crispy bacon bits provide a delightful crunch. Pair the soup with a crusty baguette or garlic bread to make the meal even more filling and enjoyable.

For a complete dining experience, serve this comforting soup with a light salad on the side. A simple green salad dressed with a tangy vinaigrette can balance the richness of the soup, creating a well-rounded meal. Whether enjoyed as a cozy family dinner, a gathering with friends, or even for meal prep, cheeseburger soup delights and satisfies with every spoonful.

Ingredients

Main Ingredients

  • 1 lb ground beef
  • 1 medium onion, chopped
  • 2 carrots, shredded
  • 2 celery stalks, chopped
  • 3 cups beef broth
  • 2 cups potatoes, diced
  • 2 cups shredded cheddar cheese
  • 1 cup heavy cream
  • Salt and pepper to taste

Gather all your ingredients to get started!

Instructions

Cook the Beef

In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.

Add Vegetables

Add onions, carrots, and celery to the pot. Sauté for about 5 minutes until softened.

Simmer the Soup

Pour in the beef broth and add diced potatoes. Bring to a boil, then reduce heat and simmer for 20 minutes.

Add Cheese and Cream

Stir in the cheddar cheese and heavy cream, cooking until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.

Serve warm with your favorite bread!

Storing and Reheating

Leftover cheeseburger soup can be stored in an airtight container in the refrigerator for up to three days. The flavors intensify as the ingredients meld together over time, making it a fantastic option for meal prep or quick reheats. Simply pour the soup into a saucepan and heat it over medium heat until warmed through, stirring occasionally to ensure even heating. If the soup thickens too much after refrigeration, add a splash of beef broth or water to reach your desired consistency.

For longer storage, consider freezing the soup. Allow it to cool completely before transferring it to freezer-safe containers or bags. Cheeseburger soup can be frozen for up to three months. When ready to eat, defrost it in the refrigerator overnight and reheat on the stove or in the microwave, stirring it occasionally to ensure an even temperature.

Why This Soup is Perfect for Families

Cheeseburger soup is an ideal dish for families because it combines the familiar flavors of a cheeseburger with nutritious ingredients, making it both appealing and hearty. Kids and adults alike appreciate the comforting flavors, which can pave the way for grateful and happy dining experiences. You’ll find that your little ones will enjoy the creamy soup, packed with ground beef and veggies, and might even forget they’re eating something good for them.

Moreover, this dish is simple to prepare, making it a great choice for busy weeknights. With just one pot to clean, you save time on both cooking and cleanup, giving you more moments to spend with family. It's also a fantastic dish to get your children involved in the kitchen; they can help with tasks like measuring ingredients or stirring the pot, making mealtime a fun, family bonding experience.

Secondary image

Questions About Recipes

→ Can I use ground turkey instead of beef?

Yes, ground turkey works well and reduces fat content.

→ How can I make it healthier?

Use low-fat cheese and add more vegetables.

Cheeseburger Soup Recipe

Savor the comforting essence of a classic cheeseburger in a warm, hearty soup! This easy-to-make Cheeseburger Soup combines ground beef, cheddar cheese, and fresh vegetables for a creamy delight that the whole family will love. Perfect for chilly nights, this dish is rich in flavors and textures that will warm your soul and satisfy your cravings.

Prep Time15 minutes
Cooking Duration30 minutes
Overall Time45 minutes

Created by: Violet Hart

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 6 servings

What You'll Need

Main Ingredients

  1. 1 lb ground beef
  2. 1 medium onion, chopped
  3. 2 carrots, shredded
  4. 2 celery stalks, chopped
  5. 3 cups beef broth
  6. 2 cups potatoes, diced
  7. 2 cups shredded cheddar cheese
  8. 1 cup heavy cream
  9. Salt and pepper to taste

How-To Steps

Step 01

In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.

Step 02

Add onions, carrots, and celery to the pot. Sauté for about 5 minutes until softened.

Step 03

Pour in the beef broth and add diced potatoes. Bring to a boil, then reduce heat and simmer for 20 minutes.

Step 04

Stir in the cheddar cheese and heavy cream, cooking until the cheese is melted and the soup is heated through. Season with salt and pepper to taste.

Nutritional Breakdown (Per Serving)

  • Total Fat: 24g
  • Sodium: 800mg
  • Protein: 22g